Responsibility
Economic
Diversity & Inclusion
For Dunkin’ Brands it’s all about our guests. We strive to understand the needs of the guests that come into our restaurants every day, and to provide them with great tasting products that they love. And our guests are incredibly diverse. They represent a vast array of cultures, experiences, tastes and wishes. This means diversity and inclusion has to be a way of life in our organization.
At Dunkin’ Brands we understand that in order to succeed in the marketplace we must not only reflect the diversity of our guests in our employees, franchisees and suppliers, but we must also ensure that diversity is inclusive in cultivating ideas that actively contribute to every aspect of our business.
The following are the areas of focus on Diversity & Inclusion at Dunkin Brands:
Coffee Origin Program
As part of our commitment to treating all stakeholders fairly, we are proud to offer 100% Fair Trade Certified espresso beverages. Since its launch in 2003, the Dunkin’ Donuts espresso line is made using 100% Fair Trade Certified coffee beans.
 CECOVASA Co-Op, Peru |
| "I work hard to produce a high-quality product, I receive a good price, I am not harming the environment." – Sabino Canazaca, CECOVASA member |
Fair Trade enables sustainable development by cultivating a more equitable global trade model that benefits farmers, workers, consumers, industry and the Earth.
Fair Trade Certification empowers farmers and farm workers to lift themselves out of poverty by investing in their farms and communities, protecting the environment, and developing the business skills necessary to compete in the global marketplace.
Our Fair Trade purchases support community development projects such as:
- Sustainable agriculture
- Health care
- Education
- Women’s leadership training
- Infrastructure improvements